![](https://mibu-kankou.org/multi/wp-content/uploads/2021/03/mibuflfoodeyec2.jpg)
The food which the Torii clan feasted on during the Edo period has been recreated, 200 years later, based on their actual recipe book.
The historically accurate menu incorporates a wide range of ingredients for healthy food with a touch of playfulness and plenty of style.
Why not discover the history of Mibu through food?
![](https://mibu-kankou.org/multi/wp-content/uploads/2020/10/mibuflfood01-1024x576.jpg)
Ishikawa – Otonosama Saizen Bento
![](https://mibu-kankou.org/multi/wp-content/uploads/2020/10/mibuflfood02-1024x576.jpg)
Kazama – Mibu han Kenjyou Bento
![](https://mibu-kankou.org/multi/wp-content/uploads/2020/10/mibuflfood03-1024x576.jpg)
Hanamidori – Mibu Onari Gozen
![](https://mibu-kankou.org/multi/wp-content/uploads/2020/10/mibuflfood04-1024x576.jpg)
Sansuitei – Mibu Daimyo Gozen
![](https://mibu-kankou.org/multi/wp-content/uploads/2020/10/mibuflfood05-2.jpg)
Shino – Mibu Sanmangoku no hanshu Gozen
![](https://mibu-kankou.org/multi/wp-content/uploads/2020/10/mibuflfood06-1024x576.jpg)
Shunka – Otonosama Miryoku Gozen
![](https://mibu-kankou.org/multi/wp-content/uploads/2020/10/mibuflfood07-1.jpg)
Mibu no kuni Terroir French style full course